DESCRIPTION

Located at 3047 Dundas Street West in Toronto, ATAI Bistro is a hidden gem that offers a unique dining experience. Specializing in Mediterranean cuisine, ATAI Bistro serves up a variety of dishes that are sure to tantalize your taste buds.

The menu at ATAI Bistro features a range of mezze, salads, mains, sides, and desserts that are made with fresh, high-quality ingredients. One of the standout dishes is the Burnt Honey & Orange Salad, which combines olive crumb, marash chili, and labneh for a burst of flavors.

For mains, the Lamb Brochette with harissa, roasted garlic, labneh, and herb salad is a must-try for meat lovers. If you prefer something lighter, the Tagine with zucchini, patty pans, roasted peppers, chickpeas, and capellini spezzati is a delicious option.

To accompany your meal, ATAI Bistro offers a selection of sides such as the Roasted Carrots with whipped tahini, ras el hanout, date syrup, and almonds. And don't forget to save room for dessert! The Sfenj, cinnamon sugar dusted doughnuts with pomegranate glaze and tahini caramel, is a sweet end to your meal.

Overall, ATAI Bistro combines traditional Mediterranean flavors with modern twists to create a dining experience that is both satisfying and memorable. From the warm and inviting ambiance to the exceptional dishes, a visit to ATAI Bistro is sure to leave you wanting more. Plan your visit today and indulge in the culinary delights that this bistro has to offer.

OpenIng Hours

  • Monday
    Closed
  • Tuesday
    Closed
  • Wednesday
    12:00 - 20:00
  • Thursday
    12:00 - 20:00
  • Friday
    12:00 - 20:00
  • Saturday
    12:00 - 20:00
  • Sunday
    12:00 - 20:00

LOCATION

Reviews

  • Michelle Hwu

    7 months ago

    Delicious food experience! Two favourites were the Burnt Orange Salad and the jalapeno cocktail. Everything was made with a lot of love and care. Hope to be back again soon to try the rest of the menu.

  • Elodie S

    7 months ago

    Food, design and service are great. I tried it for brunch and dinner and both experiences were good. You can tell the food is made fresh, including the pitas. It is very reasonably priced as well for what you get. One down side for me is the music, a bit too loud for a restaurant (just my opinion) - management is very attentive to feedback though which is great.

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